359 results found
Crisp, light and refreshing. Delicately simple yet with perfectly balanced complexity of flavours. For an even better Daiquiri: In place of sugar syrup,
A float of Kirsch eau-de-vie adds wonderfully fruity aromatics to an otherwise classic Natural Daiquiri.
When made with Bacardi Carta Blanca (as it originally was) this delicate and so very slightly sweet cocktail has complex notes of blue cheese with faintly
Rum, lemon, bitter liqueur and basil combine brilliantly with champagne adding biscuity complexity, crispness and enlivening effervescence.
Dilution makes or breaks this subtle, gin-laced Daiquiri-variation.
Hit the perfect proportions and you will strike a wondrous balance of flavoursome rum, gin botanicals, limey sourness and fruity sweetness.
Slightly smoky with incredible depth of flavour. A perfectly balanced delight.
Freshly pressed sugar cane syrup and the French elixir, Chartreuse, add complexity to the classic Daiquiri.
A splash of cachaça adds some Latin funk, lime adds a citrusy bite while a splash of fresh cream makes this Piña Colada creamy white.
Complex and very refreshing. Rum is the predominant flavour but is brilliantly accentuated with grapefruit, fernet and vinegar.
Basically, a bitter orange and clove daiquiri. We found this recipe really sung when we added a splash of water for some extra dilution and half a bar
Fresh and enlivening. This banana cocktail is a delight and makes for a great and most unusual aperitivo. Be sure your bananas are ripe/overripe - you'll
With is trio of rums at a full measure a piece, this maritime sour is one of the punchiest on the classic roster of Tiki cocktails.
Flavoursome and sweet 'n' sour with an almost creamy mouthfeel.
This classic salmon-pinky cocktail perfectly combines and balances the light rum with the assertive sourness of lime juice and rich sweetness of pomegranate
Basically a Mojito with basil as well as mint.
The classic proportions for a Between the Sheets are most often quoted as being: 30ml (1oz) Light rum 30ml (1oz) Cognac brandy 30ml (1oz) Triple sec liqueur
This flavoursome mix of coffee and chocolate is further enhanced if vanilla-infused rum is used.
Navy rum and triple sec add special interest to this Daiquiri.
A wonderfully refreshing drink on a summer's day with surprisingly subtle flavours.
It's a Daiquiri but with monastic Bénédictine and less than holy absinthe influences – perhaps it's the saffron in the Bénédictine, perhaps it's
This Tiki classic looks a little like frozen stagnant pond water but tastes minty fresh and rather good.
A Daiquiri sweetened with raspberry and grenadine syrup and mellowed by egg white.
This drink may look fluffy and sweet but it's dry and lightly spiced. Perfect for a sunny afternoon.
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