|1 fl oz||Bacardi Carta Blanca light rum|
|1/2 fl oz||Peachtree peach schnapps|
|1 1/2 fl oz||Pineapple juice (fresh pressed)|
|1/2 fl oz||Giffard Sugar Cane Syrup|
|3/4 fl oz||Lime juice (freshly squeezed)|
|10 fresh||Mint leaves|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
This Tiki classic looks a little like frozen stagnant pond water but tastes minty fresh and rather good.
Adapted from Victor Bergeron's 1972 Trader Vic's Bartender's Guide (revised edition)