Weissen Sour

Weissen Sour image

Serve in

Collins glass...
2 fl oz Bourbon whiskey
1 spoon English orange marmalade
¾ fl oz Freshly squeezed lemon juice
2 dash Angostura Orange Bitters
Top up with Erdinger Weisbier
  • Display recipe in:

How to make:

STIR marmalade with bourbon in base of shaker to dissolve marmalade. Add lemon juice and bitters, SHAKE with ice and fine strain into ice-filled glass. TOP with beer.

Garnish:

Lemon slice

Comment:

Wheaty bourbon with wheat beer and marmaladey citrus notes - they all go hand in hand and so work harmoniously in this unusual long drink.

About:

Adapted from a recipe created in 2010 by Kevin Diedrich at the Burritt Room, San Francisco, USA.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Bourbon whiskey
This ingredient is not currently available for purchase through The Whisky Exchange
Beer - Weisse (wheat)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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