Daiquiri de Morango

Difford's Guide
Discerning Drinkers (54 ratings)

Servir em

Taça Coupe

Decoração:

Morango.

Como fazer:

MACERAR morango na coqueteleira e adicionar os outros ingredientes. BATER com gelo e coar duplamente para um copo gelado.

7 fresh Morangos pequenos maduros (limpos, sem folhas)
2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1/2 fl oz Suco fresco de Limão
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

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Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Comentários:

Faz morangos e creme parecem muito maçantes.

História:

Muito popular em Cuba, onde é chamado de Daiquiri de Fresa.

Alcohol content:

  • 1.7 standard drinks
  • 28.24% alc./vol. (56.48° proof)
  • 24 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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