STIR all ingredients with ice and strain into chilled glass.
Lemon zest twist & Luxardo Maraschino cherry
A Fifty-Fifty Martini with added flavour and aroma thanks to the addition of a trio of bitters, liquor and liqueur.
Adapted from recipes in The Savoy Cocktail Book (1930) by Harry Craddock, The Official Mixer’s Manual (1934 & 1940) by Patrick Gavin Duffy.
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