Mean Fiddler

Difford's Guide
User Rating

Ingredients

Barware

Taça Nick & Nora
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

233 calorias

Styles & Flavours

Bartender

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Servir em

Taça Nick & Nora

Decoração:

Luxardo maraschino cherry

Como fazer:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz Single pot still Irish whiskey
34 fl oz Chartreuse Verte (Green Chartreuse)
34 fl oz Martini Rosso vermouth
12 fl oz Lagavulin 16yo Islay single malt whisky
12 fl oz Italian red bitter aperitivo (Campari)
16 fl oz Xarope de açúcar com canela (2:1)
2 dash Angostura Aromatic Bitters
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Comentário:

A riff on a classic Tipperary with Islay single malt and Italian red bitter liqueur adding complexity.

Origem:

Adapted from a recipe created in 2015 by Jack McGarry at the Dead Rabbit, New York City, USA.

Jack originally based this cocktail on Green Spot single pot still Irish whiskey.

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