Garnish:
Apple slice
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
| 1 fl oz | Del Maguey VIDA mezcal |
| 1 fl oz | The Busker Single Pot Still Irish Whiskey |
| 1/2 fl oz | Bénédictine D.O.M. |
| 2 dash | Peychaud's or other Creole-style bitters |
Read about cocktail measures and measuring.
Review:
Dry and boozy, this delicious late-night sipper unusually mixes two different single pot-still spirits, one smoky Mexican agave and the other characterful Irish barley
History:
Adapted from a recipe created circa 2013 by Phil Ward at his Mayahuel bar in New York City, USA.
Nutrition:
One serving of Good Cork contains 181 calories.
Alcohol content:
- 1.9 standard drinks
- 36.02% alc./vol. (72.04° proof)
- 27.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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