Name: Oh Gosh!
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Light white rum; 30 ml Triple sec; 15 ml Lime juice; 7.5 ml Sugar syrup 'rich' (2:1); 7.5 ml Chilled water

Ingredients

1 ¹⁄₂ fl oz

Light white rum (charcoal-filtered 1-4 years old)

1 fl oz

Cointreau L'Unique triple sec liqueur

¹⁄₂ fl oz

Lime juice (freshly squeezed)

¹⁄₄ fl oz

Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

¹⁄₄ fl oz

Chilled water/mineral water (omit if using wet ice)

How to make

Glassware

Prepare

Select and pre-chill a MARTINI GLASS.

Prepare garnish of lemon zest twist.

Method

SHAKE all ingredients with ice.

FINE STRAIN into chilled glass.

Garnish

EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Oh Gosh! contains 191 calories

Alcohol content:

1.7 standard drinks
21.01% alc./vol. (42.02° proof)
23.7 grams of pure alcohol

Comments & Discussion

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Steven Jepson Premium Member 22w

I have had this before and upped the lime as it was a touch sweet. Retried using Ferrand Tropical Dry Curacao (thankyou for the tip Paloma :)
This is so much better as the Rum and spices are to the fore and the sweetness is perfect without any modification.
Adding the Ferrand version as Oh My Gosh!

Florian Ruf Premium Member 26w

In our opinion this cocktail is simply too sweet. Next time I would omit the sugar syrup. Some drops of saline solution and/or a bit of bitters could deepen it.

Simon Sedgley Premium Member 36w

If we can be allowed to call this a 'Between the Sheets' variant, then it is the only variant of that cocktail that we have tried that we might come back to. It seems to us that the problem with the 'Between the Sheets' is one of indecision and lack of conviction: is it a spirit forward drink or a sour? At least here there is some apparent acceptance that yes, at its best, it's a sour...and a rum based kissing cousin to the Sidecar and Margarita.

Bocman 39w

It might be a bit too sweet for my taste buds 😀 Perhaps it’s because the triple sec is quite sweet, but the cocktail itself is still enjoyable 👍

Kevin Haynes Premium Member 1y

It’s good for a variety, but as someone that does quite a few traditional daiquiris and margaritas a year, it just is like in a weird uncanny valley for me. When that triple sec + lime flavor hits, my mouth just expects tequila and agave flavor as well. I recommend trying it at least once, but for me, this won’t be in my rotation.