Opal

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Opal image

Serve in

a Martini glass...
2 fl oz Rutte Dry Gin
½ fl oz Triple sec liqueur
1¼ fl oz Freshly squeezed orange juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
⅛ fl oz Orange flower water
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Fresh, fragrant flavours of orange zest and gin.

About:

Adapted from the 1920s recipe.

Nutrition:

There are approximately 196 calories in one serving of Opal.

Buy ingredients

Buy direct from The Whisky Exchange

£33.95
Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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