Garnish:
None
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Speyburn 10yo Speyside single malt |
3/4 fl oz | Bittersweet orange-red aperitivo |
1/4 fl oz | Luxardo Maraschino liqueur |
3/4 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.

Review:
Bittersweet and sweet 'n' sour, A whisky-based riff on the Division Bell.
Variant:
History:
Adapted from a recipe created in 2021 by Jason E. Clapham of St. Edward's MCR at Oxford, England. Jason says it's "a very popular Burns Night serve in the MCR!"
Nutrition:
One serving of Rose Noble contains 171 calories.
Alcohol content:
- 1.3 standard drinks
- 18.92% alc./vol. (37.84° proof)
- 18.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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