Rose Noble

Difford's Guide
Discerning Drinkers (23 ratings)

Serve in a

Coupe glass

Photographed in a

Retro Coupe

Garnish:

None

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Speyburn 10yo Speyside single malt
3/4 fl oz Bittersweet orange-red aperitivo
1/4 fl oz Luxardo Maraschino liqueur
3/4 fl oz Lemon juice (freshly squeezed)
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Review:

Bittersweet and sweet 'n' sour, A whisky-based riff on the Division Bell.

History:

Adapted from a recipe created in 2021 by Jason E. Clapham of St. Edward's MCR at Oxford, England. Jason says it's "a very popular Burns Night serve in the MCR!"

Nutrition:

One serving of Rose Noble contains 171 calories.

Alcohol content:

  • 1.3 standard drinks
  • 18.92% alc./vol. (37.84° proof)
  • 18.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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