Garnish:
Grapefruit zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Cachaça |
| 3/4 fl oz | Manzanilla sherry |
| 3/4 fl oz | Bianco vermouth |
| 1/4 fl oz | Giffard Rhubarbe Liqueur |
| 1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 3 drop | Tiki bitters |
| 2 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.
Review:
Described by its creator as a "sort of a 50/50 Martini meets a Bamboo."
History:
Adapted from a recipe created circa 2019 by Natasha Bermúdez at Donna cocktail & taco bar in Williamsburg, New York City, USA.
Nutrition:
One serving of Thrivemind contains 192 calories.
Alcohol content:
- 1.7 standard drinks
- 22.65% alc./vol. (45.3° proof)
- 23.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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