|2 fl oz||Bacardi Carta Blanca light rum|
|1/6 fl oz||Triple sec liqueur (40%)|
|1/2 fl oz||Orange juice (freshly squeezed)|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
A Daiquiri with subtle orange notes, but far from being a mere Orange Daiquiri.
Created circa 1915 by Constantino (Constante) Ribalaigua Vert at Floridita bar in Havana, Cuba.
Dedicated Daiquiri cocktail information, including variants, history and best recipes is available in our Daiquiri cocktail area.