Casse Noissette

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 266 calories in one serving of Casse Noissette.

Styles & Flavours

Bartender

Casse Noissette image

Serve in a

Martini glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE first 3 ingredients with ice and strain into chilled glass. FLOAT thin layer of cream over drink.

1 12 fl oz Ketel One Vodka
34 fl oz Coffee liqueur
34 fl oz Frangelico Liqueur
34 fl oz Single cream / half-and-half
Loading...

Comment:

Sip hazelnut and coffee through a creamy topping. A dessert of a drink.

About:

Adapted from a drink created in 2001 by Julien Escot at Hotel du Cap-Eden Roc in Cap d'Antibes (France). Casse Noisette won the overall contest at London, Drinks International Bartender's Challenge 2004.

You must be logged in to submit a rating

Click here to login