Ginger Snap

Ginger Snap image
Serve in
a Collins glass...
shot Rutte Dry Gin BUY
½ shot King's Ginger Liqueur BUY
½ shot De Kuyper Triple Sec BUY
½ shot Freshly squeezed lemon juice
1 dash Angostura Aromatic Bitters BUY
Top up with Soda (club soda)
  • Display recipe in:
How to make:

SHAKE first five ingredients with ice and strain into an ice-filled glass. TOP with soda and serve with straws.

Garnish:

Lemon zest twist

Comment:

This balanced Gin Collins is sweetened by ginger and orange liqueurs.

Origin:

Created in 2007 by Gary Regan, New York, USA.

More about this cocktail

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