|1 1/2 fl oz||Rutte Dry Gin|
|1/2 fl oz||St Germain Elderflower Liqueur|
|1/2 fl oz||Giffard Abricot du Roussillon|
|1/2 fl oz||Pressed apple juice|
|1/2 fl oz||Lemon juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Fragrant balance of English fruits and flowers.
Adapted from a drink created in 2002 by Wayne Collins, London, England.