Serve in aCoupe glass
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Bacardi Carta Blanca light rum|
|1/6 fl oz||La Fée Parisienne absinthe|
|1/6 fl oz||Luxardo Maraschino liqueur|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/3 fl oz||Giffard Orgeat Syrup|
|2 dash||Orange flower/blossom water|
|1/2 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
A classic Daiquiri benefiting from the influence of maraschino, almond and absinthe.
Adapted from a recipe created by Marcis Dzelzainis at Quo Vadis in London, England.
There are approximately 159 calories in one serving of Rum Amandine.