Bolero

Bolero image
Serve in
a Martini glass...
1½ shot Bacardi Carta Blanca light rum BUY
¾ shot Calvados brandy
¼ shot Martini Rosso vermouth BUY
  • Display recipe in:
How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Apple slice

Comment:

A dry, challenging drink for modern palates. Be sure to stir well as dilution is key.

Origin:

A classic of unknown origins.

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