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Cariño Negroni

Name: Cariño Negroni
Total time: 3 min
Cuisine: Cocktail
Ingredients: 30 ml Aged rum (6-10yr); 30 ml Amaro (e.g. Nonino); 30 ml Americano bianco; 1 dash Cocoa bitters

Difford’s Guide

Discerning Drinkers (37)

Measurements in:

Serves:

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Ingredients
1 fl oz	Caribbean blended rum aged 6-10 years
1 fl oz	Amaro Nonino Quintessentia
1 fl oz	Americano bianco
1 dash	Angostura Cocoa Bitters

How to make

Glass

Photographed in an Urban Bar Fluet Old Fashioned 34cl

Prepare

Select and pre-chill an OLD-FASHIONED GLASS.
Prepare garnish of lemon zest twist.

Method

STIR all ingredients with ice.
STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish

EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Alcohol content:

1.6 standard drinks
24.06% alc./vol. (48.13° proof)
21.8 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Americano bianco — Sulphur Dioxide/Sulphites

History

Adapted from a recipe created in 2021 by Cara Devine at Lily Blacks in Melbourne, Australia.

Review

A riff on the classic Negroni that turns the aperitivo into a digestivo or late-night sipper.

Variations/similar cocktails

With Byrrh in place of Americano bianco.

Amaro Nonino Quintessentia 750ml - makes 25 cocktails
$54.99 $2.20 per cocktail Amaro Nonino Quintessentia image

Cocchi Americano Bianco 750ml - makes 25 cocktails
$24.99 $1.00 per cocktail Cocchi Americano Bianco image

Angostura Cocoa Bitters 120ml - makes 384 cocktails
$13.99 $0.04 per cocktail Angostura Cocoa Bitters image

$3.24 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Samuel Johnson 30w

Made this with cognac, since I prefer it to rum, and Americano Rosa, since it was what I had at home. It came out very good! Will have to try it with Bianco next time I have it at home, but I think Rosa might actually work better here. At least according to my taste buds.

Tuna Cubed 1y

I quite enjoyed it. Came off sweeter than the 8, would not say it tends toward dry. Not unexpected, given the elements.

Simon Difford Verified User Premium Member 1y

Agreed. I've nudged back to a 7.

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