Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Caribbean blended rum aged 6-10 years |
| 2/3 fl oz | Cherry Heering cherry brandy liqueur |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 3/4 fl oz | Pink grapefruit juice (freshly squeezed) |
| 1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 6 drop | Bob's Grapefruit Bitters |
Read about cocktail measures and measuring.
Review:
Hard to classify, a hint of Singapore Sling oriental cherry with some Cuban aged rum Daiquiri and a splash of Papa's grapefruit citrus sourness.
History:
Adapted from a recipe created in 2014 by Barney Chan at The Mayor of Scaredy Cat Town in London, England.
Nutrition:
One serving of Chanbanger contains 240 calories.
Alcohol content:
- 1.3 standard drinks
- 17.11% alc./vol. (34.22° proof)
- 18.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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