Garnish:
Mint leaf pegged to rim
How to make:
THROW all ingredients with ice and strain into chilled glass.
| 1 1/3 fl oz | Blended Scotch whisky |
| 1/4 fl oz | Giffard Menthe Pastille white crème de menthe |
| 1/12 fl oz | Fernet liqueur |
Read about cocktail measures and measuring.
Review:
Minty fresh Scotch whisky with herbal complexity courtesy of fernet liqueur.
History:
Adapted from a 2015 recipe by Maxime Verrier at Pollen Street Social, London who named this drink, inspired by the classic Stinger and Brandy Cocktail, after the eponymous 1956 movie High Society starring Frank Sinatra. The Stinger cocktail also appeared in the film.
Nutrition:
One serving of High Society cocktail contains 114 calories.
Alcohol content:
- 1.2 standard drinks
- 32.7% alc./vol. (65.4° proof)
- 16.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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