Old Friend

Old Friend image

Serve in

a Coupe glass...
fl oz Rutte Dry Gin
¾ fl oz Freshly squeezed pink grapefruit juice
½ fl oz Campari Bitter
¼ fl oz St Germain Elderflower Liqueur
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Grapefruit zest twist

Comment:

Tart, dry and lightly bitter, but with just enough underlying sweetness to stroke the palate and make another sip so very desirable – a complex, bittersweet taste sensation. Brilliant as an aperitif on a hot summer’s evening.

About:

Adapted from a recipe created by Jim Meehan in 2012 for the cocktail menu at Chef’s Club in Aspen, Colorado.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 15.56 times
£17.25
Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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