Dunderstruck

Serve in an Old-fashioned glass...
1	fl oz	Smith & Cross Pot Still Jamaican rum
¾	fl oz	Campari Bitter
½	fl oz	Strawberry sugar syrup
1½	fl oz	Fresh pressed pineapple juice
2	dash	La Fee Parisienne absinthe

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into ice-filled glass.

Garnish:

Hart-shaped strawberry slice on rim

Comment:

Fruity in every sense of the word – not to mention estery with namesake dundery rum notes taking centre stage. (Flavours are somewhat reminiscent of a Reggae Rum Punch.)

About:

Adapted from a recipe created in 2019 by Matthew Roedel at The Public House, Bay City, Michigan, USA.

Nutrition:

There are approximately 314 calories in one serving of Dunderstruck.

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