Bywater

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 289 calories in one serving of Bywater.

Styles & Flavours

Times, Seasons & Occasions

Bartender

Bywater image

Serve in an

Old-fashioned glass

Garnish:

Luxardo maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass (optionally over a chunk of block ice).

1 23 fl oz Bacardi Ocho Anos
34 fl oz Picon Amer
12 fl oz Chartreuse Verte (Green Chartreuse)
16 fl oz Velvet Falernum
2 dash Peychaud's Bitters
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Comment:

This spirit-forward, herbal and bitter-sweet cocktail was originally served without ice but dilution tames its fire to appeal to a wider audience as an after-dinner digestif.

About:

Adapted from a recipe created in 2008 by Chris Hannah at Arnaud's French 75 Bar, New Orleans, USA.

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