Name: Mean Fiddler
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Whiskey - Single pot still Irish whiskey; 22.5 ml Chartreuse Green; 22.5 ml Rosso/rouge (sweet) vermouth; 15 ml Whisky - Peated Scotch whisky; 15 ml Campari or other red bitter liqueur; 5 ml Cinnamon syrup; 2 Angostura or other aromatic bitters

Serve in a

Nick & Nora glass

Photographed in a

Speakeasy Nick & Nora 4.75oz

Garnish:

Luxardo maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz	The Busker Single Pot Still Irish Whiskey
3/4 fl oz	Green Chartreuse liqueur
3/4 fl oz	Rosso/rouge (sweet) vermouth
1/2 fl oz	Caisteal Chamuis peated scotch whisky
1/2 fl oz	Italian red bitter liqueur
1/6 fl oz	Cinnamon sugar syrup
2 dash	Angostura Aromatic Bitters
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Read about cocktail measures and measuring.

Buy direct from

Caisteal Chamuis peated scotch whisky, 70cl

£ 40.75 £ 0.88 per cocktail, makes 46.5 Campari Bitter liqueur, 70cl

£ 19.25 £ 0.41 per cocktail, makes 46.5 Monin Cinnamon Syrup, 70cl

£ 7.95 £ 0.06 per cocktail, makes 140.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

A riff on a classic Tipperary with Islay single malt and Italian red bitter liqueur adding complexity.

History:

Adapted from a recipe created in 2015 by Jack McGarry at the Dead Rabbit, New York City, USA.

Jack originally based this cocktail on Green Spot single pot still Irish whiskey.

More cocktails by Jack McGarry

Nutrition:

One serving of Mean Fiddler contains 233 calories.

Alcohol content:

2.4 standard drinks
30.62% alc./vol. (61.24° proof)
33.9 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.