The Prospector

Difford's Guide

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 162 calories in one serving of The Prospector.

Styles & Flavours

The Prospector image

Serve in a

Coupe glass

Photographed in an

UB Retro Coupe Gold 7.75oz

Garnish:

None

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 2/3 fl oz Speyside single malt Scotch whisky
2/3 fl oz Lime juice (freshly squeezed)
2/3 fl oz Honey syrup (3 honey to 1 water)
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Review:

Three ingredients combine brilliantly in this deliciously simple cocktail.

History:

Adapted from a recipe created in 2020 by Lewis Cooke at Black Pearl in Melbourne, Australia. Originally based on The Glenlivet 12 Year Old Speyside single malt Scotch whisky.

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