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One Sip Martini image

One Sip Martini

One sip is never enough of a really good thing – see our Three Gulps Martini.
Bloody Mary (Difford's recipe) image

Bloody Mary (Difford's recipe)

A Bloody Mary Cocktail with a hint of bell pepper freshness and a touch of sherry.
Dry Ice Martini image

Dry Ice Martini

Icewine has fabulously rich concentrated flavours due to being made using grapes frozen on the vine in Canada's harsh and early winters. Thanks to Icewine,
Espresso Martini image

Espresso Martini

Forget the 'Vodka Red Bull', this is the cocktail connoisseur's way of combining caffeine and vodka.
Great Gatsby image

Great Gatsby

This grapefruit fresh and light cocktail is equally suited to the aperitivo moment as it is breakfast.
Pineapple Martini (Difford's recipe) image

Pineapple Martini (Difford's recipe)

There's a lot of Daiquiri going on in this very tasty vodka-based cocktail – indeed so much that we couldn't help trying the same drink with a rum base
Polish Martini image

Polish Martini

In Poland, Bison Grass vodka and apple juice are a classic combo, here also with an additional splash of Polish honey liqueur. Adjust the quantity of
Reality Check image

Reality Check

Raspberry fruit, herbal complexity and dry hoppy beer with a splash of zesty lime. Fabulously refreshing.
Reversed Vesper & Tonic 'Martini' image

Reversed Vesper & Tonic 'Martini'

Martini in style but with the hard edges smoothed and a hint of eastern spice added.
Ruby image

Ruby

A delicious trio of flavours meets in harmony. Tart ruby grapefruit and lemon, subtle bitterness, and rich elderflower.
Salty Martini image

Salty Martini

As the name suggests, fino sherry and caper brine add saltiness but this 'Salty Martini' also has a distinct nuttiness from the sherry. We'd suggest both
Special Brew Martini image

Special Brew Martini

Hopefully it's ‘Special’! ‘Brew’ refers to both the use of Byrrh (pronounced beer) and sake (which is brewed). To be a true ‘Martini’ a cocktail
Three Gulps Martini image

Three Gulps Martini

This delicious four to one ratio martini with both vermouth and sherry has a tasty treat to savour with the last gulp.
Vesper Dry Martini image

Vesper Dry Martini

Many bartenders advocate that a Martini should be stirred and not shaken, some citing the ridiculous argument that shaking will bruise the gin. If you
Vodka Gimlet image

Vodka Gimlet

Dry grainy vodka delicately flavoured and softened by subtly sweetened lemon and lime juice.
Absolute Gangster image

Absolute Gangster

A mere four drops of Abbotts Bitters play a crucial role in this delicately sweetened and complex vodka-based cocktail.
Aigua de València image

Aigua de València

This boozier Spanish take on a Mimosa is authentically made with the juice of oranges from the Valencia region. Perfect for a lazy hot afternoon, preferably
Alexander The Great image

Alexander The Great

A tasty combination of coffee, chocolate and cream, laced with vodka.
Apple Strudel image

Apple Strudel

Apple, vanilla and a hint of Scotch and cinnamon- reminiscent of the dessert but a good deal drier.
Appletini (Sour Apple Martini) image

Appletini (Sour Apple Martini)

A crisp apple flavoured sour.