Garnish:
Float 3 coffee beans on surface
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Ketel One Vodka |
| 1 fl oz | Galliano Espresso Coffee liqueur |
| 1 fl oz | Espresso coffee (freshly made & hot) |
Review:
Balanced, tasty and enlivening, this cocktail is incredibly quick and easy to make using just three ingredients that should be every day essentials in every domestic kitchen.
History:
This simplified version of Dick Bradsell's Espresso Martini (or Vodka Espresso) is preferred to the original recipe by some due to its simple equal parts formula and omission of sugar syrup. (If using a dry coffee liqueur, you'll need to add 5ml to 7.5ml sugar syrup, preferably demerara syrup.)
Nutrition:
155 calories
Alcohol content:
- 1.2 standard drinks
- 18.82% alc./vol. (37.64° proof)
- 16.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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