Name: Strawberry Inn Grappa Sour
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Aged grappa; 30 ml Strawberry liqueur; 15 ml Lemon juice

Strawberry Inn Grappa Sour
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Photographed in a ZigZag Old-Fashioned Glass

Ingredients:
1 ¹⁄₂ oz	Nonino AnticaCuvée Riserva 5 Year Old Grappa
1 oz	Giffard Fraise des Bois liqueur
¹⁄₂ oz	Lemon juice (freshly squeezed)

Read about cocktail measures and measuring

Prepare:

Select and pre-chill an OLD-FASHIONED GLASS.
Prepare garnish of half strawberry.

How to make:

SHAKE all ingredients with ice.
STRAIN into ice-filled glass.

Garnish:

Garnish with strawberry on rim.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Strawberry Inn Grappa Sour lifestyle image

Review:

As the name suggests, a sour laced with characterful grappa, flavoured with rich ripe strawberry. Dry and complex rather than sweet and one-dimensional.

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Nutrition:

One serving of Strawberry Inn Grappa Sour contains 133 calories

Alcohol content:

1.3 standard drinks
19.73% alc./vol. (19.73° proof)
17.8 grams of pure alcohol

More Aperitivo/aperitif cocktails
More Sours (citrus) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Showing 4 comments for Strawberry Inn Grappa Sour.
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Simon Sedgley

4th August at 15:22

This is such a generous recipe in its wonderful simplicity. We accepted its invitation to experiment. The original, with Grappa, is beautifully boldly assertive. With Pisco, the flavour profile is similar but way more subtly elegant. With Calvados it's a fruity delight. With Greek Spirit there are lovely sweet notes to complement the Creme. And with Cognac well, as always, there is posh refinement. btw we did this over a couple of nights so no morning after aspirin was needed. We might try it with some whiskeys another time.

Simon Sedgley

4th August at 15:23

Question for our generous host: what is the history and who is the creator?

1 reply

Michelle Bell

18th May 2024 at 14:46

No strawberry liqueur. Fresh Strawberries are coming in the season. Mashed 3-4 big ripe strawberries to get about 1 oz juice, 1/6 -1/4 oz Rich Syrup to give extra sweetness. Better quality of Grappa is required. Hard Strawberry Lemonade in Grappa’s Way.

Matt B

24th January 2024 at 23:36

Not a fan at all with Tosolini Fragola and Marolo Moscato Grappa

John Hinojos

17th April 2023 at 00:31

For three ingredients, this is surprising complex in flavour. Very grappa forward, so use a good brand. The strawberry liqueur adds a hint of sweetness and softens any harsh edges of the grappa. Lemon adds the sour hints which keep the sweetness down. Great and refreshing.

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