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Ruby
A delicious trio of flavours meets in harmony. Tart ruby grapefruit and lemon, subtle bitterness, and rich elderflower
Simon Sedgley
18th October 2024 at 15:05
Thanks to those commenters who suggested gin as an alternative to vodka. In which case, we substituted lime for the lemon, but at 15ml.
10th May 2024 at 12:05
Is the Aperol switched to Select? I thought it was Aperol. No matter, I happen to have also Select at home.
Any thoughts on the choice of bitter sweet?
Any thoughts on the choice of bitter sweet?
10th May 2024 at 13:08
I suspect Select is displayed as you have added Select to Your Ingredients, so our database thinks that's the brand you'd prefer to use.
12th April 2024 at 12:28
Brilliantly fresh and fruity. Perfectly balanced. Five stars - why not?!
8th March 2024 at 05:43
great but way too much foam
13th April 2024 at 12:55
You must be really good with the egg white thing lol
30th May 2023 at 12:11
I made the drink per the recipe and it's very enjoyable - balanced; not too sweet nor tart. I think a splash of grapefruit bitters would go a long way.
11th January 2023 at 20:45
You could sub out Vodka for Gin for a Gin Ruby, more complex
13th April 2024 at 12:59
This is funny, I started pouring gin in the tins and at the same time my husband pulled up the recipe and told me it was with vodka, so poured the gin back in the bottle, went all over the place lol and used vodka. Most enjoyable cocktail, giving it a 5.
12th April 2024 at 12:58
If you have super fresh grapefruit and good quality vodka etc I think there’s already plenty of complexity with ingredients as is IMO.
9th January 2023 at 00:36
Excellent as a aperitif. Wonderfully sour with the various flavours of the citrus. Perfect for sipping and good conversation.
22nd January 2022 at 21:11
This is very refreshing. My first experience with Cappellietti. I am very pleased with it. This is a very nice sour. Will make again.