Name: Smok'n Rob Roy
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Whisk(e)y - Peated whisk(e)y; 30 ml Vermouth - Rosso/rouge (sweet) vermouth; 4 Abbott's bitters

Serve in a

Coupe glass

Garnish:

Lemon zest twist (discarded) & Luxardo maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz	Caisteal Chamuis peated scotch whisky
1 fl oz	Rosso/rouge (sweet) vermouth
4 drop	Bob's Abbotts bitters
Loading... Servings

Read about cocktail measures and measuring.

Buy direct from

Caisteal Chamuis peated scotch whisky, 70cl

£ 42.25 £ 3.67 per cocktail, makes 11.5 Bob's Abbotts bitters, 10cl

£ 18.75 £ 0.08 per cocktail, makes 250

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

As the name might suggest, a Rob Roy made with Islay single malt whisky.

Nutrition:

One serving of Smok'n Rob Roy contains 174 calories.

Alcohol content:

1.9 standard drinks
30.23% alc./vol. (60.46° proof)
27.2 grams of pure alcohol

More Short & stirred cocktails
More Spirit-forward cocktails
More Nightcap/sipping cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.