Twentieth Century Martini

Twentieth Century Martini image
Serve in
a Martini glass...
shot Rutte Dry Gin BUY
¾ shot De Kuyper White creme de cacao
¾ shot Martini Extra Dry vermouth BUY
shot Freshly squeezed lemon juice
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Dry and gin laced with subtle notes of chocolate, dry vermouth and lemon. Some, like us, my prefer Joerg Meyer's version.

Origin:

Thought to have been created in 1939 by one C.A. Tuck and named after the express train that travelled between New York City and Chicago.

More about this cocktail

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