Serve in a
Martini glassGarnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1⁄2 fl oz | Rutte Dry Gin |
| 1 fl oz | Noilly Prat Extra Dry (originally Ambre) |
| 1⁄4 fl oz | St Germain Elderflower Liqueur |
| 1 dash | Orange bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
A subtle, delicately floral Martini.
About:
Created in 2007 by Stephan Berg, Munich, Germany.
