|2 fl oz||Bourbon whiskey|
|1/2 fl oz||Luxardo Maraschino liqueur|
|1/2 fl oz||Italian red bitter liqueur|
|1 1/2 fl oz||Orange juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Maraschino and Campari balance perfectly. Fruity yet dry and complex.
Created in 2008 by Jamie Boudreau at Tini Bigs, Seattle, USA and named after a gambling joint Wyatt Earp opened in Seattle in 1899.