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Union Club Cocktail

Serve in a Coupe glass...
2	fl oz	Bourbon whiskey
½	fl oz	Luxardo Maraschino liqueur
½	fl oz	Campari Bitter
1½	fl oz	Freshly squeezed orange juice

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Maraschino and Campari balance perfectly. Fruity yet dry and complex.

About:

Created in 2008 by Jamie Boudreau at Tini Bigs, Seattle, USA and named after a gambling joint Wyatt Earp opened in Seattle in 1899.

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Bourbon whiskey

£22.95

Makes this drink 33.33 times

£17.25

Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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