Union Club Cocktail

Union Club Cocktail image
Serve in
a Coupe glass...
2 shot Bourbon whiskey
½ shot Luxardo Maraschino liqueur BUY
½ shot Italian red bitter aperitivo
1½ shot Freshly squeezed orange juice
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Maraschino and Campari balance perfectly. Fruity yet dry and complex.

Origin:

Created in 2008 by Jamie Boudreau at Tini Bigs, Seattle, USA and named after a gambling joint Wyatt Earp opened in Seattle in 1899.

More about this cocktail

SHAKE all ingredients

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

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When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow the liquid to be...

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