Union Club Cocktail

Union Club Cocktail  image
Serve in
a Coupe glass...
2 shot Bourbon whiskey
½ shot Luxardo Maraschino liqueur BUY
½ shot Italian red bitter aperitivo
shot Freshly squeezed orange juice
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Maraschino and Campari balance perfectly. Fruity yet dry and complex.

Origin:

Created in 2008 by Jamie Boudreau at Tini Bigs, Seattle, USA and named after a gambling joint Wyatt Earp opened in Seattle in 1899.

More about this cocktail

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