Dingo

Difford's Guide
User Rating (1 rating)

Serve in a

Collins glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz Bacardi Carta Blanca light rum
1 fl oz Bourbon whiskey
1/2 fl oz Disaronno amaretto
2 fl oz Orange juice (freshly squeezed)
1 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Grenadine syrup
1/4 fl oz Giffard Sugar Cane Syrup
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Review:

Very fruity but with a rum and whiskey kick.

Nutrition:

There are approximately 225 calories in one serving of Dingo.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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