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Celebration image

Serve in

a Coupe glass...
1 fl oz Cognac
1 fl oz Martini Riserva Speciale Rubino Vermouth di Torino
1 fl oz Campari Bitter Liqueur
2 dash Angostura Orange Bitters
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How to make:

STIR all ingredients with ice and strain into chilled glass.


Orange zest twist


Reminiscent of a cognac-based Negroni served straight-up.


Created in 2015 by Devis D'Ercole at Imperial Beach, San Benedetto del Tronto, Marche, France.

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Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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