Garnish:
Orange zest twist (discarded) & Luxardo maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Rémy Martin 1738 Cognac |
| 1 1/2 fl oz | Lillet Blanc (or other aromatized wine) |
| 1/3 fl oz | Suze gentian liqueur |
| 1/6 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 2 dash | Peychaud's or other Creole-style bitters |
| 2 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Review:
Also try this aperitif-style bittersweet cocktail served on-the-rocks.
History:
Adapted from a drink created in 2015 by Pierre-Marie Bisson at Basement Sate, London, England.
Nutrition:
There are approximately 201 calories in one serving of L'Heritage.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Join the Discussion
... comment(s) for L'Heritage
You must log in to your account to make a comment.