Bubo Bubo

Difford's Guide
User Rating (5 ratings)

Serve in a

Nick & Nora glass

Garnish:

Spray mist of Islay whisky

How to make:

STIR all ingredients with ice and strain into chilled glass.



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Review:

Bittersweet and whisky-laced but smoothed and mellowed by honeyed richness.

Gentle
Boozy
Sweet
Dry/sour

History:

Adapted from a cocktail discovered at Le Hibou Bar, Stockholm, Sweden.

Nutrition:

There are approximately 182 calories in one serving of Bubo Bubo.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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