|1 1/2 fl oz||Rye whiskey 100 proof / 50% alc./vol.|
|1/2 fl oz||Cynar or other carciofo amaro|
|1/2 fl oz||Montenegro amaro|
|1/3 fl oz||Honey syrup (3 honey to 1 water)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Bittersweet and whisky-laced but smoothed and mellowed by honeyed richness.
Adapted from a cocktail discovered at Le Hibou Bar, Stockholm, Sweden.