Alfonso Martini

Serve in a Martini glass...
½	fl oz	Rutte Dry Gin
1	fl oz	Grand Marnier Cordon Rouge Liqueur
½	fl oz	Noilly Prat Extra Dry Vermouth
¼	fl oz	Martini Rosso sweet vermouth
2	dash	Angostura Aromatic Bitters
½	fl oz	Chilled water (omit if using wet ice)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into a chilled glass.

Garnish:

Orange zest twist

Comment:

Dry yet slightly sweet with hints of orange, gin and warm spice.

About:

Adapted from Victor Bergeron's 'Trader Vic's Bartender's Guide' (1972 revised edition).

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Buy direct from The Whisky Exchange

£37.55

Makes this drink 46.67 times

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Makes this drink 23.33 times

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Vermouth dry

£8.45

Makes this drink 100.00 times

£10.95

Makes this drink 50.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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