Garnish:
Blood orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Rutte Dry Gin |
| 1/2 fl oz | Orange Curaçao liqueur |
| 1 fl oz | Martini Rosso sweet vermouth |
| 1 1/2 fl oz | Blood orange juice |
| 1 dash | Orange Bitters by Angostura |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Basically, a gin and juice but the orange juice is of the "bloody" variety and amplified by orange curaçao and orange bitters with vermouth adding rich herbal complexity.
History:
A bloody good pun on Harry Craddock's Damn-the-Weather in his 1930 The Savoy Cocktail. This cocktail comes to Difford's Guide thanks to a comment left by decerning drinker, Matthew French.
Nutrition:
There are approximately 178 calories in one serving of Damn The Bloody Weather.
Join the Discussion
... comment(s) for Damn The Bloody Weather
You must log in to your account to make a comment.