Name: Damn-the Weather
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Gin; 15 ml Triple sec; 30 ml Vermouth - Rosso (sweet) vermouth; 45 ml Orange juice (freshly squeezed); 1 Orange bitters

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Rutte Dry Gin
1/2 fl oz	Triple sec liqueur (40%)
1 fl oz	Martini Rosso sweet vermouth
1 1/2 fl oz	Orange juice (freshly squeezed)
1 dash	Orange Bitters by Angostura
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

Rutte Dry Gin, 70cl

£ 33.95 £ 1.48 per cocktail, makes 23 Cointreau liqueur, 70cl

£ 23.25 £ 0.5 per cocktail, makes 46.5 Cointreau liqueur, 70cl

£ 18.85 £ 0.41 per cocktail, makes 46.5 Orange Bitters by Angostura, 10cl

£ 7.95 £ 0.16 per cocktail, makes 50

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Be the first to comment