71 results found
Black in colour and with a flavour that's recognisably part of the Negroni family but with a flat Coke-like smoothness that makes a classic Negroni taste
Glowing red, the Negroni manages to be both sophisticated and simple at the same time and is definitely for a grown-up palate - for many it's simply too
A beautifully balanced and complex alpine-influenced riff on a White Negroni.
A classic Negroni turned festive with added Christmassy flavours. A proper Christmas cracker!
A Negroni lengthened with sparkling wine. Every Negroni drinker should try this variation
A Negroni riff created in October 2021 by yours truly at the Clocktower in Rye, England.
There's no toffee in this Toffee Negroni in the same way there's no coffee in the Coffee Cocktail yet both drinks are aptly named and delicious.
As the name suggests, this riff on a classic Negroni is amber in colour with honeyed notes and is not quite as bitter as the classic red version.
A bittersweet and lightly chili spicy aperitivo to awaken your taste buds.
As the name suggests, subtle bergamot notes influence this dryish Negroni riff.
A classic Negroni consists of equal parts gin, Italian red bitters and sweet vermouth garnished with an orange slice. When in season, a splash of blood
Basically a Negroni with bourbon replacing gin. The original 1927 recipe calls for equal parts, but I've previously favoured a 3:2:2 (45ml bourbon, 30ml
A riff on the White Negroni with the cognac replacing half of the gin. Fittingly 'Charente' references the Cognac area of France.
The chocolate in this riff on a classic Negroni seems to boost the orange notes in the Italian red bitter liqueur.
A slightly sweeter, less bitter, artichoke-influenced riff on a classic Negroni.
Just as it says on the tin, a Negroni with a splash of cold brew coffee. Simples! Whether you view this as an aperitivo or a breakfast cocktail says a
Sprays of oils from both orange and lemon zest twists aid the fine balance of this bittersweet aperitivo, which fittingly has become known by many as an
A Negroni-style cocktail served up. Heavy on the gin and relatively light on bitter liqueur and vermouth. It's a formula that works but like us, you may
Genever's flavoursome character adds malty notes to an otherwise traditional Negroni.
On the bitter side of bittersweet with cleaning piney and herbal notes from gin, carciofo, and fernet.
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