Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Fino sherry |
| 1 1/2 fl oz | Noilly Prat Extra Dry |
| 1/6 fl oz | Luxardo Maraschino liqueur |
| 2 dash | Orange Bitters by Angostura |
| 1/24 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) (optional) |
Review:
Medium-dry and wonderfully aromatic with faint notes of almond from the fino sherry and delicately fruity maraschino. Delicious.
History:
Adapted from Harry Craddock's 1930 The Savoy Cocktail Book. We've taken the liberty of adding a quarter spoon of sugar syrup to amplify this cocktail's complex flavours.
Nutrition:
97 calories
Alcohol content:
- 1 standard drinks
- 14.54% alc./vol. (29.08° proof)
- 14.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Coronation Cocktail No.1
You must log in to your account to make a comment.