Algeria

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Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

161 calories

Styles & Flavours

Algeria image

Serve in

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

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BarSol Mosto Verde Italia Pisco
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Triple sec liqueur
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Giffard Abricot du Roussillon
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  • shot
  • part
Chilled water (omit if wet ice)

Comment:

Pisco, apricot and orange combine wonderfully in this medium dry, balanced cocktail with a tangy bite.

About:

Modern adaptation of a classic.

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