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UB Retro Coupe Gold 7.75oz| 1 1/2 fl oz | Ketel One Oranje Vodka |
| 1/2 fl oz | Dark crème de cacao liqueur |
| 1/2 fl oz | Galliano Espresso Coffee liqueur |
| 1 fl oz | Espresso coffee (freshly brewed & hot) |
| 2 drop | Saline solution 4:1 (20g sea salt to 80g water) (optional) |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of quarter orange wheel slice or dehydrated orange wheel slice.
- Prepare garnish of quarter orange slice wheel or dehydrated orange slice wheel.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with quarter orange slice on rim or float dehydrated orange slice.
Strength & taste guide:
Review:
As the name suggests, an orange and chocolate flavoured Vodka Espresso.
History:
In November 2020 I came across a few chocolate and orange riffs on Dick Bradsell's classic Espresso Martini. This is mine.
Nutrition:
192 calories
Alcohol content:
- 1.4 standard drinks
- 18.37% alc./vol. (36.74° proof)
- 19.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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