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Sprays of oils from both orange and lemon zest twists aid the fine balance of this bittersweet aperitivo, which fittingly has become known by many as an...
I love this. The three flavours all blend really well, but you can still taste all three individually as well. The sweet bitter balance makes me feel so sophisticated! Beautiful colour too.
This cocktail I made with Scandinavian ingridienses. From Sweden:" All about Gin". From Denmark "Ellenor elderflower liqueur "From Finland " Bitter Rosita" I skipped the Norwegian aquavit .
All together it worked gooood.
This is a beautiful cocktail. The smell is amazing and the bitter aftertaste keeps it from getting overly sweet. I used sipsmith gin and I can clearly taste it behind the elderflower. The colour is very pretty too. This is going into my current favourites. Will definitely make this again.