Bernice

Bernice image

Servir em

Taça Coupe...
2 fl oz Ketel One Vodka
¾ fl oz Suco fresco de Limão
¼ fl oz Licor Galliano L'Autentico
½ fl oz Xarope Simples (2 de açúcar para 1 de água)
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Como fazer:

SHAKE all ingredients with ice and fine strain into chilled glass.

Decoração:

Mint leaf pegged to rim or float very tip of mint sprig

Comentário:

Best described as "A vodka daiquiri with a hint of herbal peppermint courtesy of Galliano.

Origem:

Adapted from a drink in Ted Saucier's 1951 book, "Bottoms Up!".

Buy ingredients

Buy direct from The Whisky Exchange

£24.25
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Galliano L'Autentico liqueur
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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