Name: Honey Rum Grog
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Navy rum (54.5% alc./vol.); 3 Honey; 7.5 ml Lime juice (freshly squeezed); 2 Angostura or other aromatic bitters; 75 ml Chilled water

Serve in an

Old-fashioned glass

Garnish:

Lemon wedge

How to make:

STIR honey with rum in base of shaker to dissolve honey. Add next three ingredients, SHAKE with ice and strain into ice-filled glass.

1 1/2 fl oz	Navy rum (54.5% alc./vol.)
3 spoon	Honey
1/4 fl oz	Lime juice (freshly squeezed)
2 dash	Angostura Aromatic Bitters
2 1/2 fl oz	Chilled water
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Review:

Not to be confused with the famous Tiki cocktail, Navy Grog, this Navy rum and honey sour is very enjoyable.

Variant:

Also great served hot. Top with boiling water and garnish with a cinnamon stick.

Nutrition:

One serving of Honey Rum Grog contains 136 calories.

Alcohol content:

1.4 standard drinks
15.61% alc./vol. (31.22° proof)
20 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.