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Monte Carlos

Difford’s Guide
Discerning Drinkers (93)
Measurements in:
Serves:
1
Ingredients
2 fl oz Añejo tequila (100% agave)
12 fl oz Bénédictine D.O.M. liqueur

How to make

Glass

Photographed in a Modern America Rocks

Prepare

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of lemon zest twist.

Method

  1. STIR all ingredients with ice.
  2. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish

  1. EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Monte Carlos contains 181 calories

Alcohol content:

  • 1.7 standard drinks
  • 31.5% alc./vol. (62.99° proof)
  • 23.7 grams of pure alcohol

Review

The honeyed botanical notes of Bénédictine combine brilliantly with añejo tequila to amplify pleasing earthy notes in the agave. A brilliantly simple nightcap.

Variations/similar cocktails

Served straight-up or on-the-rocks.
Kentucky Colonel (with bourbon)
Monty Carlo (with rye whisky)
Monte Cassino (with added Yellow Chartreuse and lemon juice)

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$5.76 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Gallery

Comments & Discussion

Doug James Premium Member
This is quite special indeed. The honey notes of the Benedictine pairs so well with the expressed lemon peel garnish. The agave notes stand out beautifully as well. I added 2 drops of saline and a heavy dash of peach bitters. Absolutely delicious!
score: 1
Chris Dimal
Made a heretical take on this drink by doing a split base with brandy and Reposado Tequila, with 4 drops of Angostura. Was actually pretty good, though the brandy detracted from the Tequila. Can't imagine how good it is with a true Anejo Tequila.
score: 1
Gabrielle14
This drink is lovely and herbaceous. The Benedictine really adds another layer and it’s great!
score: 1
Gabrielle14
Looking forward to making this. Do you recommend the traditional Dom Benedictine or B&B? What difference would each make to the cocktail? Thanks.
score: 1
Simon Difford Verified User Premium Member
Best with D.O.M. as the B&B will impart too much brandy and will produce a more spirit-forward, drier cocktail.
score: 1
Matt Premium Member
I used a 3:1 ratio (inspired by Anders Erickson ratio on the Monte Carlo) - I think it is better because it dials down the tequila dominance a bit, and makes the additional flavor notes of Benedictine a bit more prominent. Excellent!
score: 0
Peter M Premium Member
Dang. This is better than expected, considering the simplicity. I used Patron Anejo. The tequila is certainly dominant, but the Benedictine + lemon take the edge off and complement it *very* well. A very nice nightcap option that's not a usual suspect.
score: 1
John Hinojos Premium Member
Very flavourful. Great nightcap. Added a short dash of Difford's Margarita Bitters. Took some of the sweetness of the Benedictine away.
score: 4
Simon Difford Verified User Premium Member
Thanks, John. Good call on the Margarita Bitters.
score: 0
Morten Carlsbaek Premium Member
I added a small dash orange bitters.
Really like this cocktail
score: 4
Donald Draper
I guess 1dash lavender bitters maybe helps this .
score: 1
Difford’s Shop logo
$5.76 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.