BBC

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 223 calories in one serving of BBC.

Styles & Flavours

Times, Seasons & Occasions

BBC image

Serve in a

Coupe glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Cognac VSOP
1 fl oz Benedictine D.O.M.
1 fl oz Single cream / half-and-half
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Review:

Brandy and Bénédictine (a classic combo) smoothed with cream. Drier than you might expect.

History:

Thought to have originated in the UK in the late 1970s and named, not after the British Broadcasting Company, but its ingredients: Brandy, Bénédictine and Cream.

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