Vanderbilt

Serve in a Martini glass...
2¼	fl oz	Cognac
¾	fl oz	Cherry Heering cherry brandy liqueur
⅛	fl oz	Sugar syrup (2 sugar to 1 water)
2	dash	Angostura Aromatic Bitters

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Tangy, rich cherry and hints of vanilla fortified with brandy.

About:

Adapted from a recipe in Harry Craddock's 1930 'Savoy Cocktail Book'.

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Makes this drink 31.11 times

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